Appetizers
Spring roll (3) 2.50
The deep- fry vegetable spring roll served with sweet chilli sauce
Crab Ragoon (3) 2.50
Imitation crab & Cream cheese wrapped in wonton skin, deep fry till golden brown .
Tofu Tod (5) 2.50
Deep fried tofu served with Thai sweet chili sauce with peanut
Chicken or Tofu Satay (3)n/Beef Satays (3) 3.50
Married grilled chicken, or Tofu served with peanut sauce and cucumber salad
Soup
Tom yum soup with tofu or chicken 2.95
Hot and sour soup with mushrooms, tomatoes, green onion, and lemon grass
Main dishes All chicken served are white meat
Panang curry rice bowl 5.95
Choice of chicken, or tofu with red bells, tomatoes, carrots, and basil leave in mild creamy red curry sauce.
Green curry rice bowl 5.95
Choice of chicken, or tofu with eggplants, green bells, bambooshoots, and basil leaves in green curry sauce
Yellow curry rice bowl 5.95
choice of chicken, or tofu with potaoes, brown onions, peas & carrots in mild yellow curry sauce
Moo Yang rice bowl 5.50
Grilled Thai BBQ pork over rice served with spicy hosue dipping
Thai BBQ lemon grass chicken 5.50
Grill ed chicken served with sweet chilli sauce and spicy sauce
Green curry spaghetti 5.95
Spaghetti with choice of chicken, or tofu with eggplants, green bells, bambooshoots, basil leaves in green curry sauce
Combo
Main dish plus appetizer and soda add 2.00
Beverages
Soda and water 1.00
Thai Ice tea 1.75, with Boaba add $0.50

Weeky Schedule
Monday
Lunch
Dinner
Tuesday
Lunch
Dinner
Wed
Lunch
Dinner
Thurs
Lunch
Dinner
Fri
Lunch
Dinner
Sat
Lunch
Dinner
Sun
Lunch
Dinner



